Stefano Manfredi is one of the worlds most celebrated chefs. Teaming with Piazza d'Oro master roaster Wayne Archer, Espresso di Manfredi is the result of two years of painstaking trials to create the ultimate coffee, one that is well balanced and ideally suited to the discerning palate. The blend is comprised mostly of high quality Arabicas selected to provide an elegant acidity and chocolate sweetness, with a touch of Robustas adding to the body, underlying strength and character. The result is a complex coffee with full body, balanced fruit and acid tones and a long, lingering, chocolaty finish.
Espresso di Manfredi is packed immediately after roasting in sealed packs with one way valves to maintain freshness, ensuring a perfect cup of coffee every time. Available in 1 kilo packs of bean or 200 gram tins of course ground powder for your home enjoyment, or savor freshly ground and brewed at enVision wine bars anytime.
